Campbell's Kitchen

  • Recipes
    • CATEGORY

      • Holiday Favorites
      • Quick & Easy
      • Budget Friendly
      • Family Favorites
      • Comfort Classics
      • Nutritious & Delicious
      • Creative & Different
      • Top 10 Collections
    • TYPE

      • Breakfast
      • Lunch
      • Dinner
      • Appetizers & Drinks
      • Soups
      • Salads
      • Side Dishes
      • Desserts
    • SEARCH TOOLS

      • Advanced Search
  • Cooking Solutions
    • Cooking Basics
    • Getting Creative
    • Kid-Friendly Ideas
    • Tips for Busy Cooks
    • Smart Substitutions
    • Quick Tips
  • Community
    • Forums
    • Profiles
    • Blogs
    • Photo Albums
  • Eating Smart
    • Smart Shopping
    • Portion Control
    • Cooking Tips
    • Snacking Ideas
  • Savings Center
    • Coupons & Special Offers
    • 10 Meals Under $10
    • Dinner Time Sandwiches
    • Restaurant Favorites at Home
    • Start with a Can of Soup

Want more options? Try our Advanced Recipe Search

Campbell's Kitchen Home

 >> 

Campbell's Community

 >> 

Campbell's Soup

 >> 

Forums

 >> 

Recipe Exchange

 >> 

How do you customize your Tomato Soup?

 >> 

How I customize my tomato soup

Welcome Guest  —  One member and 28 guests online
  • Log In
  • Preferences
  • Print
  • Help
  • Standards
Advanced Search
  • Community
  • Profiles
  • Blogs
  • Campbell's Soup
    • Forums
    • Photo Albums
  • Puff Pastry
    • Forums
    • Photo Albums
  • Labels for Education
    • Forums
    • Photo Albums
  • Subscribe toSubscribe to RSS
  • Subscribe toSubscribe to RSS
  • How I customize my tomato soup

    [Replies: 7]
    Last Post Sep 24, 2007 4:56 PM by: Violet
    Violet
    2761948
    Posts: 1,122
    From: Texas
    Registered: 11/11/06
    (8 of 8)

    Re: How I customize my tomato soup

    Sep 24, 2007 4:56 PM
    Rating:
    Not yet rated
    • Report Abuse
    I also like the tortilla chips or strips, and I remember my mom always liking Fritos with it.
    Jennifer F.
    2864590
    Posts: 3,537
    From: moreno valley,ca
    Registered: 6/11/07
    (7 of 8)

    Re: How I customize my tomato soup

    Sep 24, 2007 4:36 PM
    Rating:
    Not yet rated
    • Report Abuse
    I like to add cooked rice or elbow noodles to mine,with diced pieces of leftover roast and lots of black pepper! I also like it plain with parmesan cheese flavored goldfish crackers.

    --
    "Soup Is Good Food!'

    Jennifer
    PlumNutzzz
    2910760
    Posts: 22
    From: Idaho
    Registered: 9/21/07
    (6 of 8)

    Re: How I customize my tomato soup

    Sep 23, 2007 11:14 PM
    Rating:
    Not yet rated
    • Report Abuse
    I add a tablespoon or so of mild to medium salsa, a dab of sour cream and some crumbled up Tortilla chips. Yummy!

    --
    The best gifts you can give to your children are ROOTS and WINGS.
    Angela P
    Angela P
    Posts: 2,338
    From: Tennessee
    Registered: 11/11/06
    (5 of 8)

    Re: How I customize my tomato soup

    May 15, 2007 11:21 AM
    Rating:
    Not yet rated
    • Report Abuse
    I'll take mine with Goldfish crackers and sour cream, thank you! ;)

    --
    ~*~Angela~*~
    uuuu kkk
    2734037
    Posts: 1
    Registered: 10/6/06
    (4 of 8)

    Re: How I customize my tomato soup

    May 14, 2007 5:18 PM
    Rating:
    Not yet rated
    • Report Abuse
    to my tomato soup, i add fried onions, pepper and cilantro... and it's yum
    Peggyann Diaz
    764013
    Posts: 2
    Registered: 6/26/06
    (3 of 8)

    Re: How I customize my tomato soup

    Jun 26, 2006 12:13 PM
    Rating:
    Not yet rated
    • Report Abuse
    to the basic tomato soup I add 1 can of milk and a squirt of bbq sauce. so good!
    Viv
    Viv
    Posts: 1,823
    Registered: 12/11/04
    (2 of 8)

    Re: How I customize my tomato soup

    Jun 6, 2006 3:00 PM
    Rating:
    Not yet rated
    • Report Abuse
    Oh this sounds good. Do you use this as a sauce for cooking?
    Norma Markey
    2652526
    Posts: 3
    Registered: 3/21/06
    (1 of 8)

    How I customize my tomato soup

    May 14, 2006 6:46 PM
    Rating:
    Not yet rated
    • Report Abuse
    To a can of tomato bisque I add 3/4 can of water, 1/4 cup white wine, some dried thyme flakes and some coarsely ground pepper. Yumm!
    Tags
    Tags:
    You must log in to add a tag.
    • Campbells.com
    • Shop Campbell's
    • Legal Information
    • Privacy Policy
    • Site Map
    • Allergen Labeling
    • Search Campbell

    Campbells

    © 2009 CSC Brands LP. All Rights Reserved.