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Viv
Posts:
1,823
Registered:
12/11/04
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(6 of 6)
Re: Cajun Oven Fried Chicken
Feb 4, 2008 10:31 PM
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I get the feeling David likes a lot of mustard.  |
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Carol
Posts:
510
From:
Canada
Registered:
9/23/06
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(5 of 6)
Re: Cajun Oven Fried Chicken
Feb 4, 2008 10:06 PM
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This sounds very interesting - I'll have to give it a try. Thanks Penny.
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Carol B.
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David Griggs
Posts:
930
From:
South Carolina 'smiling faces, beautiful places'
Registered:
8/13/06
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(4 of 6)
Re: Cajun Oven Fried Chicken
Feb 4, 2008 8:10 PM
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> 1 6oz jar yellow mustard
I didn't know they made such a small jar of mustard... really I was hoping it was a misprint and you meant 16oz.... only picking on you VIV.... Sounds great Penny.
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....... eat mo' grits
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Jennifer F.
Posts:
3,537
From:
moreno valley,ca
Registered:
6/11/07
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(3 of 6)
Re: Cajun Oven Fried Chicken
Feb 4, 2008 4:38 PM
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My son loves yellow mustard and fried chicken drumsticks. This recipe is one to try. Thanks, Penny!
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Jennifer
When baking, follow directions. When cooking, go by your own taste.- Laiko Bahrs
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Viv
Posts:
1,823
Registered:
12/11/04
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(2 of 6)
Re: Cajun Oven Fried Chicken
Feb 3, 2008 7:07 PM
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That sounds like a lot of mustard. I take it the spices tone down the mustard flavor?
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Penny
Posts:
1,269
Registered:
10/9/04
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(1 of 6)
Feb 3, 2008 4:19 PM
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3 of each, split chicken breasts, thighs,and drumsticks
1/4 c. canola oil
salt to taste
1 6oz jar yellow mustard
1/4 teaspoon hot pepper sauce
1/4 teaspoon ground red pepper
1 c. self-rising flour
Preheat oven to 400. Pour oil in baking dish and place in oven to preheat. Salt chicken pieces lightly. Combine mustard,sauce and pepper and coat chicken pieces thoroughly with mixture. Roll in flour and place in preheated baking dish. Cook for about 40 mins until golden brown, turning halfway through cooking.
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